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Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the Tehran Lipid and Glucose Study
/0 Comments/in /by TLGSPrevention of non-communicable disease in a population in nutrition transition: Tehran Lipid and Glucose Study phase II
/0 Comments/in TLGS Publications /by TLGSPrevalence of metabolic syndrome in an urban population: Tehran Lipid and Glucose Study
/0 Comments/in /by TLGSCardiovascular risk factors in an Iranian urban population: Tehran lipid and glucose study (phase 1)
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No.24, Aarabi St, Yaman St, Velenjak, Research Institute for Endocrine Sciences, Shahid Beheshti University of Medical Sciences, Tehran, Iran. Postal Code: 1985717413, P.O Box: 19395-4763
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Latest News
Association between hypertension status and severity and tinnitus: a cross-sectional analysis of the Fasa adult cohort studyJuly 26, 2026 - 9:32 am
به کارگیری شاخص رژیم غذایی غربی شده در پایش تغذیه ای ابزاری برای شناسایی گذار غذایی ناسالم و خطر متابولیک در ایرانJuly 19, 2026 - 11:54 am
Association of Anthropometric Indices with Type 2 Diabetes Prevalence: Evidence from the Rural Fasa CohortJuly 19, 2026 - 11:32 am


