Author Archive for: TLGS

About TLGS

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Meanwhile lets just say that we are proud TLGS contributed a whooping 22 entries.

Entries by TLGS

TLGS researcher wins Dr. Shousha Foundation Prize

May 22, 2019 /0 Comments/in News, TLGS news /by TLGS

Iranian researcher Golaleh Asghari, PhD in Nutritional Sciences, won Dr. Shousha Foundation Prize.

Effects of food items and related nutrients on metabolic syndrome using Bayesian multilevel modelling using the Tehran Lipid and Glucose Study (TLGS): a cohort study

December 21, 2018 /0 Comments/in /by TLGS

Rising trends of obesity and abdominal obesity in 10 years of follow-up among Tehranian adults: Tehran Lipid and Glucose Study (TLGS)

November 23, 2015 /0 Comments/in Publication /by TLGS

Heritability of the metabolic syndrome and its components in the Tehran Lipid and Glucose Study (TLGS)

December 23, 2012 /0 Comments/in /by TLGS

Reliability, comparative validity and stability of dietary patterns derived from an FFQ in the Tehran Lipid and Glucose Study

September 22, 2012 /0 Comments/in Publication, Publication, Publication, Publication, Publication, Publication, Publication /by TLGS

Effect of different obesity phenotypes on cardiovascular events in Tehran Lipid and Glucose Study (TLGS)

February 23, 2011 /0 Comments/in TLGS Publications, TLGS Publications, TLGS Publications, TLGS Publications, TLGS Publications, TLGS Publications, TLGS Publications /by TLGS

Blood Test Helps Predict Menopause- TLGS findings

August 23, 2010 /0 Comments/in News, TLGS news /by TLGS

Researchers have developed a blood test they say can predict how long of a reproductive life a woman has before menopause. The blood test measures levels of a hormone called anti-Mullerian Hormone (AMH), which is produced by the cells in women’s ovaries and is a marker for ovarian function. The test could tell women as young as 20 when […]

Reliability and relative validity of an FFQ for nutrients in the Tehran Lipid and Glucose Study

May 22, 2010 /0 Comments/in TLGS Publications /by TLGS

Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the Tehran Lipid and Glucose Study

February 22, 2010 /0 Comments/in /by TLGS

Prevention of non-communicable disease in a population in nutrition transition: Tehran Lipid and Glucose Study phase II

January 25, 2009 /0 Comments/in /by TLGS