The Health Risk of Exposure to Heavy Metals Caused by the Consumption of Food Products (Rice, Vegetables and Bread)
/0 Comments/in /by HCSEffect of Lifestyle Promotion in the PRECEDE-PROCEED model among pre-diabetic adults based on PERSIAN cohort study: a randomized controlled trial study
/0 Comments/in Publication, Publication, Publication, Publication, Publication, Publication, Publication, Publication, Publication /by HCSAssociation between Cardio-Metabolic and Hepatic Indices and, Dietary Intake between Metabolically Obesity Groups: A Cross-Sectional Study of the Hoveyzeh Cohort
/0 Comments/in /by HCSImpact of modifiable risk factors on prediction of 10-year cardiovascular disease utilizing framingham risk score in Southwest Iran
/0 Comments/in /by HCSThe dietary patterns derived by reduced-rank regression in association with Framingham risk score and lower DASH score in Hoveyzeh cohort study
/0 Comments/in Hoveizeh Cohort Study Publications, Hoveizeh Cohort Study Publications, Hoveizeh Cohort Study Publications, Hoveizeh Cohort Study Publications, Hoveizeh Cohort Study Publications, Hoveizeh Cohort Study Publications, Hoveizeh Cohort Study Publications, Hoveizeh Cohort Study Publications, Hoveizeh Cohort Study Publications, Hoveizeh Cohort Study Publications /by HCSComparison of the Dietary Intake and Adherence to the Healthy Eating Index between Pre-Menopausal, Menopausal and Post-Menopausal Women
/0 Comments/in /by HCSSocial Determinants of Health and Diabetes: Results from a Cohort Study in Iran
/0 Comments/in /by HCSThe Association between Cardio-metabolic and hepatic indices and anthropometric measures with metabolically obesity phenotypes: a cross-sectional study from the Hoveyzeh Cohort Study
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